CATDOLL : CATDOLL: What is the difference between rainbow trout and salmon? Which fish tastes better?

1. What is the difference between rainbow trout and salmon? Which fish tastes better?

Salmon is relatively large, while rainbow trout is smaller. The heads of the two fish look different. Salmon is orange-yellow in color, while rainbow trout is usually light red with fine white lines. Rainbow trout has an elongated spindle-shaped body, a round snout, small and round scales, a pale green or dark gray back and top of the head, and a generally silvery white lower abdomen. There are scattered black spots on the body, back, and fins. In estrus, there is a dark purple ribbon along the sides of the body similar to a seven-color rainbow that extends to the bottom of the fin. Salmon: high in fat content, orange-yellow in color, white lines on the surface are whiter, the lines are wider, and the edges of the lines are more blurred. Rainbow trout: low in fat, thin lines and a bit hard at the edges, that is, the red and white are very obvious.

Salmon: It has a lot of fat, so it is rich and plump, and it feels like a chewy fish. When swallowing, it will feel like the meat is constantly squeezing your teeth and mouth. Rainbow trout: It is more chewy, but because it has less fat, it is not as fragrant. Most of the domestic rainbow trout are produced in the Tibetan Plateau, and live in ultra-low temperature water all their lives. They are fish, and the salmon we often talk about are deep-sea fish! There are many kinds of sparganosis living in fish and shrimp: lung flukes, liver flukes, gnathostomima, and broad-segmented sparganosis. Eating them raw can infect the body and survive in the body, so it is not suitable to eat them raw!

Although marine fish also have a lot of sparganosis, the osmotic pressure of water microorganisms and sea microorganisms is completely different, and the osmotic pressure of the body is similar to that of the water environment. In other words, the sparganosis on most marine fish cannot survive in the body, so they can be eaten raw. In addition, the salmon we often talk about are all imported from abroad, because the legally imported freshwater fish are all frozen and shipped in accordance with regulations, and are strictly inspected by the inspection and testing units, which is of course safer! In addition, rainbow trout belongs to the salmon family, not the salmon family. After being fed with a lot of collagen peptides, the meat of rainbow trout is bright red, so it is often sold as salmon.

Imported salmon is mostly Atlantic salmon, also known as salmon trout! Real salmon has bright color and firm texture. The fish fillet is smooth and not turbid. Fresh salmon meat is orange-red, and the fat is distributed like marble. Fresh salmon feels elastic and will slowly respond when pressed, while fake salmon feels inelastic. Fresh salmon has firm and rounded flesh, and rich fish oil with a good taste. It tastes fragrant and smooth, the meat is smooth, and the fat is evenly distributed, not greasy.

1. Salmon and rainbow trout have different appearances and tastes. First, the white stripes on salmon slices are usually thicker and more obvious, while the white texture of rainbow trout is thinner and less obvious. 2. Secondly, salmon has a softer and more tender texture, while rainbow trout has a relatively harder texture.

The lines on salmon are wider and the fat texture is coarse, while the surface of rainbow trout is darker. Salmon tastes fuller and softer, with plump meat, while rainbow trout feels dry when shaken.

The difference lies in the different bones, different nutritional value, and different prices. I personally prefer salmon because it doesn't have many bones.

2. Will rainbow trout meat fall apart if squeezed?

It's not something that will rot if you pinch it. If it does, it means it has been on the shelf for a long time and is no longer fresh.

The fish meat will rot if you squeeze it, it must not be rotten.

In fact, the meat of rainbow trout should not fall apart easily when squeezed.

I don't think it's because the meat is not fresh.

Otherwise,

You need to have the strength to

His meat was so rotten.

The meat of rainbow trout is delicious, but don't stew it for too long, as it will become dry and will not taste very good.

3. Where is the best place to go for barbecue in the suburbs of Beijing?

Huairou Mountain People Farmhouse Spring is a great time for everything to come back to life. Going to the suburbs for an outing is a good choice for those of us office workers to get away from the hustle and bustle of the city and relax. Come to the source of rainbow trout, Huairou Mountain People Farmhouse, and taste authentic spring water rainbow trout. The fish is tender and the boss is warm, just like being at home. Although you can't dine in the outdoor viewing corridor when you go to the mountain people to find game, you can still enjoy the spring sunshine. The restaurant in the farmhouse uses a large glass awning. Sitting inside, you can enjoy the warm sunshine and taste all kinds of delicious mountain food. Food source: Shanliren Farmhouse As soon as you enter the open courtyard, you can feel the simplicity, tranquility, pure and original nature of the farmhouse: it is surrounded by mountains on three sides, with a viewing corridor in front of the courtyard, with several rows of dining tables and rocking chairs, big red lanterns hanging on the edge of the corridor swaying in the wind, the fountain in the big fish pond in the courtyard is tirelessly "gurgling", and several puppies are playing happily back and forth beside it. The corn ornaments everywhere add to the nature of the farmhouse. Compared with the petty-bourgeois resort, the farmhouse exudes more naturalness and kindness. The farmhouse has many fresh mountain delicacies, and it is economical. Pure mountain spring water raises fresh and delicious rainbow trout. The rainbow trout in Shanliren Farmhouse is not inferior to its peers in the industry located in Rainbow Trout Yitiaogou in terms of taste, but the price is much more attractive. 22 yuan per catty is the cheapest rainbow trout we have seen in suburban restaurants, which is really rare at the moment when meat and eggs are rising in price. In addition to rainbow trout, there are other fresh mountain game, such as mountain rabbits and pheasants. These game are hard to find in the city, and they are absolutely delicious. For example, the aroma of roasted lamb legs is absolutely comparable to that on the grassland, and pancakes, vegetable dumplings, fried river shrimps, etc. will make people miss them after eating them. Special Search Team Food and Play Intelligence Environment Index: ★★★★★ The terrain of the mountain people's farmhouse is very high, and the car can only be parked at the foot of the mountain and go up along the gravel road. In the yard, you can overlook a village at the foot of the mountain and overlook the Mutianyu Great Wall opposite. If you are interested, you can climb the Great Wall. It will take about ten minutes to get there. It will be led by the boss and climbing the Great Wall is completely free. Especially in spring, everything is revived and full of vitality. Deliciousness Index: ★★★★ Although it is a farmhouse, it is famous for its affordable and delicious food. It has won the third place in thousands of folk cooking competitions. It always attracts many diners who come here for its reputation, and even foreigners like to get in here. Service Index: ★★★★ The boss here is quite enthusiastic. If you are not familiar with the route, the boss will usually greet you at the entrance of the village in person, or even go a little further to greet you. It makes people feel very warm, and chatting with the boss is particularly cordial, just like an old friend. Price Index: ★★★ It is an affordable place. Roasted lamb legs, 70 yuan per serving, fried small river shrimp 20 yuan per serving, mountain rabbit 60 yuan per head, pheasant 95 yuan per head; the accommodation rooms include standard rooms and large kangs, and the price for one night is between 50 and 150 yuan. Convenience Index: ★★★★ Self-driving from Beijing Expressway, go straight to the open roundabout, turn left (No. 3 Fengning Exit), then go straight to the 4th traffic light, turn left, and walk north along the mountain road for 16 kilometers along the main road, that is, to the "Rainbow Trout Ditch" in Lianhua Village. Continue forward, pass the Buck Commune, and you can see the sign of the Shanliren Farmhouse.

We went to Huairou Yunyang Wonderland for barbecue, which was pretty good. We brought our own barbecue grill and food, and the ticket was 10 yuan per person.