How does laver grow? What is its growth cycle? Nori is a dish that can be seen on the dining table in many homes. I think nori tastes very delicious, especially nori egg drop soup, which is so delicious! I always thought that laver belonged to seafood, and it lived in the sea, and it was a special delicacy provided by nature! But as I grew up, I realized that it was just my naive idea. After all, I was still young at that time, and the knowledge and some basic knowledge I learned were not enough! Now I know how laver grows, so let me summarize it for you! Nori is grown by planting spores in oyster shells, which are then sent to the breeding area and scattered on the net bed woven with ropes. It will grow out after ten days and can be harvested after a month. Nori must be harvested in installments! Nori grows very fast, and after a certain period of time, the grown nori must be cut off by laser. If the nori grows too long, it will go bad and cannot be eaten or sold! Nori is harvested in installments, and the leaves can be picked once they are 15 to 20 cm long, starting from the beginning of autumn and continuing until March to May of the following year. Nori harvest period: the early stage is from mid-to-late September to mid-to-late November; the middle and late stages are from early to mid-December to mid-to-late February of the following year, and the late and middle stages are from early to mid-March to early to mid-April. Seaweed is full of various nutrients and minerals! Why is seaweed still popular after so many years? If seaweed is added to food, it will make the dish taste more delicious! If seaweed is made into soup, the soup will be more delicious and nutritious! Seaweed is rich in iodine, calcium, iron and other nutrients, which are of immeasurable benefit to the body. Let's take a simple example! If a child lacks iodine when he is young, he is more likely to suffer from cretinism and goiter! Nori contains a lot of dietary fiber and protein. The protein content in nori is about 30%, which can effectively provide some protein for our body. The dietary fiber can also help our intestinal peristalsis and digestion! Nori is a very delicious food and rich in nutrients! Nori grows in the sea. Its growth cycle is about 1 to 2 months and it can be harvested every 15-20 cm in length. It grows naturally and germinates, then slowly grows up. 10 months is a very long growth cycle, and something like seaweed grows very fast. Nori grows in the sea or in water. Its growth period is from mid-September to late November. |
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