CATDOLL : CATDOLL: What are the seafood products?

Abstract: [ What are the seafood? ]

Common seafood includes live marine fish, such as geoduck and yellow croaker; frozen fish, such as sandfish and salmon; live shellfish, including red scallops and conch; shrimp, such as lobster; frozen meat, such as bird meat; water-soaked frozen products, such as shrimp; and seaweed, such as nori and kelp.

1. Marine fish (live and fresh): geoduck, yellow croaker, opium fish, smallmouth fish, turbot, sea snakehead, etc.

2. Marine fish (frozen): shark, big opium, big sea eel, big lure, salmon, sardines, etc.

3. Shellfish (live and fresh): Xiayi scallop, red lilu, red fan treasure, king taro, large conch, etc.

4. Shrimp: lobster, baby lobster, shrimp, peach blossom shrimp, small river shrimp, etc.

5. Meat (chilled): clam meat, giant clam meat, oyster meat, fresh scallop meat, scallop meat, etc.

6. Fresh food (water-soaked): water-soaked ginseng, shrimp, fish tendons, fish intestines, fish milt, fish maw, sandfish skin, etc.

7. Seaweed: hair algae, nori, kelp, sea cabbage, wakame, etc.