In the sea, there is a creature that is covered with thorns. It does not look very good, and some people even find it disgusting. This creature is called a sea urchin. It lives in shallow waters of the ocean. It is an invertebrate. There are so many species that it is impossible to estimate. They are timid by nature, have the habit of hiding from the light and coming out at night. The surface of those sea urchins is densely packed with things, which looks messy and lacks some beauty. Although sea urchins look ugly, their nutritional value is not low. People living by the sea often eat them. But they look so ugly that it is hard to imagine who was the first person to eat them? How hungry must those who were able to eat them at that time be? Sea urchin is actually a seafood ingredient with high nutritional value. It contains a lot of protein and amino acids, which can enhance people's quality and promote body metabolism. Not only that, it is also rich in unsaturated fatty acids, which can promote human brain cell regeneration and metabolism and improve people's memory. In addition, it is also rich in trace elements and natural polysaccharides, which have obvious effects on preventing people's vision loss and promoting bone development. Maybe the first person who ate it had a lot of psychological struggles. He looked disgusting and probably couldn't eat it. But when he bit into it, he found that it tasted surprisingly fresh. Some sea urchins are sweet and tender, and taste better than some meat. Maybe other people also found something new. The sales of sea urchins are now quite widespread, including online sales. Tmall stores rank first in sales of sea urchins in the entire network. I want to tell you that although sea urchins look ugly, they taste and have very good nutritional value, and are especially friendly to male friends, as you all know. I don't think it was because he had been hungry for a long time. Maybe the first person who ate it just wanted to try something new and see if it was edible. It's just sea urchins. We ate the crayfish that were raised in the dirty water. What else do we need? Compared to crayfish, I think sea urchins are at least from the sea. We definitely didn't eat them because we were hungry. We just wanted to taste the taste of the sea. I think the first people who ate sea urchins probably did so for the purpose of curing illnesses, otherwise no one would eat them for no reason. He must have been extremely hungry and would not leave anything edible uneaten, so he took the sea urchin and ate it. Who knows how hungry he was at that time. |
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