CATDOLL : CATDOLL: Calculation method and importance of feed-to-meat ratio for broiler chickens

Broiler feed conversion ratio (FCR) is one of the important indicators to measure the benefits of broiler farming. It is expressed as the ratio of feed consumption to chicken production, that is, the amount of feed required to produce 1 kg of chicken.

The calculation method of broiler feed-to-meat ratio is very simple. First, you need to record the total feed consumption and chicken production, and then divide the feed consumption by the chicken production to get the broiler feed-to-meat ratio. The calculation formula is as follows:

Broiler feed to meat ratio = feed consumption ÷ chicken production

The lower the feed-to-meat ratio of broilers, the higher the feed conversion efficiency, the lower the breeding cost, and the better the economic benefits. Therefore, for broiler breeding, reducing the feed-to-meat ratio of broilers is the key to improving breeding benefits.

The following are some factors that affect the feed-to-meat ratio of broiler chickens:

1. Feed quality: The quality of feed has a direct impact on the feed-to-meat ratio of broilers. High-quality feed can provide sufficient nutrition and improve the utilization rate of feed for broilers.
2. Feeding and management: Reasonable feeding and management can improve the broiler's ability to digest and absorb feed and reduce waste.
3. Feed formula: A scientific and reasonable feed formula can meet the growth needs of broilers and avoid excessive or insufficient supply of certain nutrients.
4. Environmental conditions: Regulation of environmental conditions such as temperature and humidity also has a certain impact on the growth and development of broilers and feed utilization.

In addition, scientifically monitoring the feed-to-meat ratio of broilers during the breeding process and timely adjusting feeding management and feed formula are also important means to improve breeding efficiency.

In summary, the feed-to-meat ratio of broilers is an important indicator for measuring the benefits of broiler farming. Reducing the feed-to-meat ratio of broilers can improve feed conversion efficiency, reduce farming costs, and thus improve economic benefits. Scientific and reasonable feeding management, control of feed formula and environmental conditions, and monitoring and adjustment of the feed-to-meat ratio of broilers are the key to achieving this goal.

Thank you for reading this article. I believe that by understanding the calculation method and importance of broiler feed-to-meat ratio, you can better manage broiler farming and improve farming efficiency.