Can you please tell me the technology to temporarily raise shrimps and crabs?Ingredients for Crab and Shrimp Dipping Sauce: 1/2 cup minced ginger, 3/4 cup vinegar, 1/2 cup sugar, 1/4 cup water, a pinch of salt. Method: 1. Boil vinegar, sugar, water and salt together until the sugar is completely dissolved, add minced ginger and continue to boil, then turn off the heat. 2. After cooling, bottle and refrigerate. Take it out when eating. Tips 1. The purpose of adding a little salt is to bring out the taste of sugar and white vinegar, making the dip taste sweeter, so only a small amount of salt (less than 1/4 teaspoon) should be used, not too much. 2. Can be used as a dipping sauce for steamed seafood such as crab, fish or boiled shrimp. The farmland in rural Hunan is no longer cultivated, and there is a tourist area in the town. I would like to engage in aquaculture to raise shrimps, eels, water fish, etc. Are the technical requirements high?If you want to choose the type, look at the farmland soil. Crayfish should be good in farmland. |
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