CATDOLL : CATDOLL: How to keep clams alive for a long time?

1. Low temperature culture

Razor clams prefer low temperatures. They can be well raised in a low-temperature environment, thereby extending the shelf life of clams. Too high a temperature will cause the oxygen content in the water to decrease, which may cause the clams to die from lack of oxygen, so they need to be raised at low temperatures.

2. Seawater culture

Razor clams are originally seafood products, and the best way to keep them is to raise them in seawater. Although clams can also be farmed in fresh water, if you want to preserve them for a long time, it is better to raise them in seawater.

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3. Freshwater culture

If conditions at home do not allow you to use seawater for breeding, you can add an appropriate amount of water to a clean basin, then add an appropriate amount of salt to the water, adjust the water into light salt water, and put the clams in it in a cool place to raise them. This will meet the clams' needs for a living environment and prolong their lifespan.