CATDOLL : CATDOLL: Does anyone know about sea cucumbers? What age of sea cucumber is best?

1. Does anyone know about sea cucumbers? What age of sea cucumbers is best?

When buying sea cucumbers, many merchants will mention the relationship between the growth period and the nutrition and price of sea cucumbers. Some information shows that the longer the sea cucumber grows, the higher the nutritional value, while some information says that the nutrition of sea cucumbers around 5 years old is close to the peak. Therefore, many consumers are confused about what kind of sea cucumber to buy, how old it is, and how to distinguish the years.

The age of a sea cucumber cannot be determined from its appearance. Regarding the age of sea cucumbers, many consumers believe that they can only trust the merchants' propaganda. However, a lot of the merchants' propaganda is distorted, especially some small brands on the market, which promote and sell as they see fit. Therefore, consumers must exercise their own judgment and identification ability during the purchasing process and must not blindly trust the merchants' propaganda.

The nutritional value of sea cucumbers is related to their growth years. Northern sea cucumbers grow into mature ones in about 4 years. The nutritional structure of mature sea cucumbers remains basically unchanged, but it is a process of nutrient accumulation. Therefore, the longer the growth time, the higher the nutritional value. The nutritional value here refers to the nutritional structure and nutritional components of sea cucumbers.

Most of the wild sea cucumbers sold on the market are bottom-sown wild sea cucumbers, which can be divided into regions by floats. This is the basis for merchants to distinguish the growth years of sea cucumbers. Therefore, the so-called growth years are only a regional data, not an absolute data. As for the Icelandic sea cucumbers and Canadian sea cucumbers near the Arctic imported from abroad, since the locals do not eat sea cucumbers, there is no such thing as farming. They are purely deep-sea wild sea cucumbers. Due to the cold water in the deep sea, they grow slowly, have a longer growth period, and have higher nutritional value.

I remember watching an interview with Zheng Yuntao, general manager of Dayuchang, who said that 5-7 year old Haikai Jing ginseng is the best and has higher nutritional value. Sun Sun Jue under three years old is basically not mature yet and needs time to grow.

2. Will eating sea cucumbers cause internal heat? How about Dayuchang sea cucumbers?

For a long time, many health-conscious people have been misled by a saying that sea cucumbers cannot be eaten all the time, which will cause internal heat and the absorption capacity will also decrease. In addition, the nutritional value of sea cucumbers is extremely high, so they think that eating them every day will not have much effect and should not be eaten. In fact, it is not true. Will eating sea cucumbers cause internal heat? CCTV interviewed Zheng Yuntao, a sea cucumber expert from Dayuchang. "Sea cucumbers are sweet and salty in taste, warm in nature, and enter the kidney, lung, heart, and spleen meridians." It is one of the rare foods that warm and replenish the body in all seasons and replenish both yin and yang. Not only will it not cause internal heat in the long run, but it will also have a significant effect on the body's adjustment.

3. Can sea cucumbers alleviate the damage caused by staying up late?

The European Cup is getting more and more intense. The weeks of late-night battles have gradually overdrawn the bodies of many domestic fans who stay up late. Expert research shows that staying up late often can lead to large-scale cell death in the body, aggravating the symptoms of lack of blood circulation in the body. If you are not careful, you may suffer from sudden death, shock and other symptoms. In this regard, Zheng Yuntao, general manager of Dayuchang, said that people who stay up late should strengthen their nutrition and increase the supply of nutrients in the body to balance the nutrients that are constantly lost due to staying up late.

Nutrition experts explained that the protein and amino acids in sea cucumbers are excellent substances for effectively relieving the symptoms of staying up late. As a marine organism that is known to be extremely rich in nutrients, sea cucumbers are increasingly regarded as a tonic. Bringing a box of sea cucumbers when visiting relatives and friends during festivals has become a fashion. However, Zheng Yuntao, general manager of Dayuchang, said that the quality of sea cucumbers varies, and eating sea cucumbers of poor quality is worse than eating fresh eggs. Why is this?

Industry insiders pointed out that sea cucumbers have extremely demanding requirements for the environment in which they grow. Not only must the water temperature be suitable, but even the microbial flora on the seabed must meet certain standards. Currently, there are not many recognized high-quality sea cucumber production areas in the world, and the sea area near Changhai County, Liaoning Province is one of them. Changhai County is the first island county in northern China, consisting of 142 islands, reefs and reefs. It attracts the attention of the whole country and even the world with its best seawater quality in the Yellow Sea and Bohai Sea, national first-class atmospheric environment, 60% forest coverage, and rich marine biological resources. Here, a high-quality sea cucumber brand such as Dayuchang was born.

According to Zheng Yuntao, general manager of Dayuchang, the water quality near Changhai County is extremely clean, with abundant natural bait, low water temperature, and strong self-purification ability of seawater, which is very suitable for the growth of marine delicacies. These have made the core production area advantages of "Liao Sea Cucumber". No bait can be put into the breeding of high-quality sea cucumbers. Sea cucumbers all feed on plankton on the seabed. When catching sea cucumbers, they must also follow the objective requirement that sea cucumbers grow under natural conditions on the seabed for more than 4 years. Therefore, many catchers throw the sea cucumbers they have worked so hard to catch back into the sea.

It is understood that the current methods of using sea cucumbers are mostly salted sea cucumbers and water-soaked sea cucumbers. Among them, water-soaked sea cucumbers are highly favored by consumers due to their high nutritional value and simple eating methods. Many consumers said that water-soaked sea cucumbers have a refreshing taste and can be eaten in a variety of ways. They can be dipped in sugar and sauce, or rolled with onions and eaten with wine. No matter how they are eaten, they are loved by consumers. Imagine if you could have beer and sea cucumbers while watching the exciting duel between "German Tanks" and "French Cannons" late at night, it would be a perfect enjoyment of a visual feast and a gluttonous feast.

It can relieve constipation. The protein and amino acids rich in sea cucumbers can effectively relieve the impact of staying up late on the body. In addition, sea cucumbers are easy to eat and are popular among consumers.

Yes, sea cucumbers can enhance the body's resistance, while staying up late often will also reduce the body's resistance.

I think it's OK, but the effect is relatively small, because it is mainly for nourishing the body, and it is not very effective for staying up late. It has a multi-faceted short-term effect.

It has some benefits but it is not decisive!