CATDOLL : CATDOLL: What are the dangers of overfishing?

1. What are the dangers of overfishing?

Regarding this issue, overfishing can lead to the following harms:

1. Decreased catch: With overfishing, the number of aquatic organisms such as fish and shellfish will gradually decrease, leading to a gradual decrease in catch, which may lead to the extinction of some species in severe cases.

2. The ecological balance is destroyed: The ecological balance among aquatic organisms is destroyed, which may lead to an excessive number of some species and a small number of others, causing an imbalance in the ecological environment.

3. Economic impact: Overfishing will lead to a decrease in catch, thus affecting the income of fishermen and the development of the fishery. At the same time, fishery is an important pillar of related industries, and overfishing will also have a negative impact on related industries.

4. Ecosystem collapse: Some aquatic organisms are key species in an ecosystem and a reduction in their numbers may cause the entire ecosystem to collapse.

5. Food safety issues: Overfishing may lead to a decline in the health of aquatic life such as fish, and food safety issues may follow.

2. Idioms related to overfishing?

Fishermen must strictly abide by the fishing ban regulations because overfishing has caused the fishery resources here to be exhausted.

3. How to prevent overfishing?

A moratorium on fishing can be implemented, whereby fishing is prohibited at specified times and in specified waters each year, and appropriate offshore fishing can be carried out. At the same time, measures should be taken to prevent and control marine pollution, establish organizations to eliminate pollution at sea, and protect the marine environment so that fish can reproduce.

4. What are the standards for catching fish?

The fish fishing standards will be officially implemented from August 1, 2018, based on the Ministry of Agriculture and Rural Affairs' announcement on the implementation of minimum catchable standards and juvenile fish ratio management regulations for 15 important economic fish species including hairtail.

In 2018, 2019 and 2020, the weight of juvenile fish of a fish species in the catch of a single voyage shall not exceed 50%, 30% and 20% of the total weight of the species, respectively. After 2020, the 2020 requirements shall apply.

5. What are the words about overfishing?

Answer: There are many words in the rich Chinese vocabulary that describe and depict overfishing without regard for the ecology, such as: draining the pond to catch all the fish, killing the goose that lays the golden eggs, eating everything, wiping out all the fish, catching everything in one net, destroying the whole family, eating the food of future generations, etc. Overfishing has caused serious ecological disasters to the ecology of our rivers, lakes and seas, causing many aquatic creatures to become extinct or endangered, such as the Yangtze River knife fish, the Yangtze River dolphin, the Yangtze alligator, the Yellow River carp...

6. Fish species in Weihai waters?

Weihai waters are rich in fish resources, and there are many common fish. Here are some introductions:

● Yellow croaker: It is oval in shape, has a thick body, small scales, tender meat and delicious taste, and is very popular in the market.

● Spanish mackerel: From April to June every year, a large number of Spanish mackerel are in season and migrate from south to north into the Bohai Bay to spawn. The waters under the jurisdiction of Weihai City are the only way for them to pass through on their migration route.

● Hairtail: It has a slender, flat, ribbon-shaped body and delicious meat. It is one of the common marine economic fish in China.

● Squid: It has a slender, conical body with tentacles at the front and delicious meat. It is one of the common marine economic fish in China.

● Large and small yellow croaker: They have a slender, streamlined body and delicious meat. They are one of the common marine economic fish in China.

● Flatmouth fish: It has a flat, oval body and delicious meat. It is one of the common marine economic fish in China.

● Laoban fish: It has a flat, oval body and delicious meat. It is one of the common marine economic fish in China.

● Snakehead carp: It has a slender, cylindrical body and delicious meat. It is one of the common marine economic fish in China.

● Conger eel: It has a slender, cylindrical body and delicious meat. It is one of the common marine economic fish in China.

● Pomfret: It has a flat, oval body and delicious meat. It is one of the common marine economic fish in China.

● Monkfish: It has a slender, cylindrical body and delicious meat. It is one of the common marine economic fish in China.

● Barracuda: It has a slender, cylindrical body and delicious meat. It is one of the common marine economic fish in China.

● Grouper: Flat body

7. What are the dangers of overfishing?

1. Damage to fishery resources: Overfishing can lead to a reduction or even extinction of fishery resources, which has a significant impact on the fishery industry.

2. Disruption of ecological balance: Certain fishery resources are important components of the ecosystem. Overfishing will disrupt the ecological balance and have an impact on other biological populations.

3. Impact on local economy: Fisheries are an important source of income in many regions. Overfishing will lead to unemployment of local fishermen and affect local economic and social stability.

4. Increased marine pollution: Overfishing will increase the number of fishing vessels and the use of fishing gear, leading to increased marine pollution.

5. Increase marine disasters: Overfishing will lead to a decrease in the number of some marine species, which in turn will affect the marine ecosystem and increase the incidence of marine disasters.

6. Impact on human health: Overfishing can lead to a reduction in fishery resources, thus affecting the human food chain and potentially affecting human health.

8. What are the dangers of overfishing and what are the measures?

Overfishing can lead to an imbalance in the marine ecosystem, causing a decrease in the number of fish and other marine life. This will affect global fishery output and the marine economy. Overfishing can also lead to the extinction of certain species, break the entire marine food chain, and endanger biodiversity. In order to deal with this problem, corresponding measures need to be taken. On the one hand, the government should strengthen the supervision and management of fishermen, prohibit illegal fishing and abuse of fishing gear. On the other hand, it is necessary to strengthen scientific research, understand the ecological habits and fishing scale of each species, and formulate reasonable fishing quotas to ensure the sustainable development of fisheries and marine ecology. In short, overfishing can cause very serious harm to the marine ecosystem, and active measures need to be taken to govern it in order to protect the survival of marine life and our future.

9. What fish can be caught in the Bering Sea?

Alaskan whitefish spend their entire lives in the deep sea and never come to fresh water. Alaskan wild whitefish, which always live in the deep, clear, cold waters of the Gulf of Alaska or the Bering Sea, have become part of the natural ecosystem. At different stages of their growth, they catch plankton, shrimp, shellfish, fish and marine organisms, but they themselves are also preyed upon by larger fish, birds or mammals.

10. Can you fish freely in distant-water fishing areas?

1. Do not fish in distant waters at will. 2. Distant fishing waters refer to waters far from land, which are usually international waters or exclusive economic zones of other countries. According to international law and the laws and regulations of relevant countries, distant fishing requires a license or cooperation with relevant countries. 3. The resources in distant fishing waters are limited. If you fish at will, it will lead to overfishing of resources and ecological damage. Therefore, it is very important to protect the resources in distant fishing waters, which need to be scientifically managed and sustainably utilized.