Which fish has the least bones? Which fish has the most bones?The fish with the most bones is definitely carp. If there are too many small bones, you can't eat the meat. You must know it if you have eaten it. The fish with the least bones is of course tilapia (also called tilapia), which only has one big and thick main bone and no small bones. Fish with the most spines Carp, also known as carp crooked, belongs to the Cypriniformes, Cyprinidae. There are many species, including wild carp, scale carp, mirror carp, red carp, purse carp, etc. Carp has strong adaptability to water environment and is a traditional fine species of freshwater aquaculture in China. Over the years, many domestic scientific research institutions have used new technologies to start the selection and breeding of carp. Through domestication, hybridization and other methods, many fine species have been bred, and remarkable results have been achieved in fishery production in various places. Carp often inhabit the bottom of water bodies. Adult fish are omnivorous fish that mainly feed on mollusks. Under natural conditions, their main food is snails, clams, aquatic insect larvae, water earthworms, filamentous algae, aquatic plants and organic debris. Carp are docile, grow fast, have few diseases and are easy to reproduce. Under artificial conditioning, they grow faster and have a high yield. Carp meat is good, and commercial fish has a broad market, especially in northern my country, where people like to eat carp and often use it as a delicacy to entertain guests. Fish with the fewest bones Tilapia is also called "African crucian carp", "Vietnamese fish", "longevity fish", "golden phoenix fish", etc. It refers to the fish of the genus Tilapia in the family Cichlidae, order Perciformes, class Actinopterygii. The body of this fish is flat and relatively high. One of their prominent features is that there are more than a dozen sharp spines on the dorsal fin, and the tail is relatively round. There are some stripes on the side of their body, and there are also many spots. Tilapia is a fish native to Africa. Because they are tropical fish, they have relatively high requirements for water temperature and generally live in low latitudes. Tilapia is a kind of freshwater fish. It originally lived in freshwater basins in Africa, and was later introduced to freshwater basins in other places. It is also distributed in freshwater in my country. However, they have relatively high requirements for water temperature, so they mainly live in low-latitude areas in my country, mainly in some provinces in southern my country, such as Guangdong, Guangxi, Hainan and other provinces. In terms of feeding habits, tilapia is an omnivorous fish, but they obviously prefer plant-based foods. Whether it is wild or farmed tilapia, they can use plant-based foods as their staple food. Tilapia can also be farmed artificially, and has the advantages of fast growth, fast reproduction, and strong adaptability. |
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