CATDOLL : CATDOLL: Yellow croaker is good for liver cirrhosis

1. Yellow croaker is good for liver cirrhosis

Patients with cirrhosis have low immunity and poor resistance. You can properly supplement high-quality protein: such as milk, eggs, fish, etc. You can eat hairtail, yellow croaker, and Spanish mackerel.

Just choose high-quality protein, but be careful. If you have ascites or hepatic encephalopathy, you must control your protein intake. The following are the benefits of yellow croaker, you can refer to them.

1. Nutritional value of yellow croaker

1. Yellow croaker (also known as yellow croaker) is rich in protein, trace elements and vitamins, which has a good tonic effect on the human body. For the weak and middle-aged and elderly people, eating yellow croaker will have a good therapeutic effect;

2. Yellow croaker is rich in the trace element selenium, which can eliminate free radicals produced by human metabolism, delay aging, and prevent and treat various cancers.

2. Dietary therapeutic effects of yellow croaker

1. Yellow croaker has the effects of strengthening the spleen and appetite, replenishing qi, replenishing essence, strengthening yang, improving eyesight, and calming the nerves. It can be used for symptoms such as physical weakness, poor appetite, impotence and premature ejaculation, shortness of breath and fatigue, sallow face and thinness, blurred vision and fatigue, long-term illness and physical weakness.

2. Eating too much yellow croaker can easily cause phlegm, poison, sores and heat. Therefore, people with excessive phlegm and heat and prone to sores should not eat too much yellow croaker.

3. The therapeutic effect of large yellow croaker

1. Yellow croaker tastes sweet and salty, is neutral in nature, and enters the liver and kidney meridians;

2. According to traditional Chinese medicine, yellow croaker has the effects of harmonizing the stomach and stopping bleeding, nourishing the kidney and replenishing deficiency, strengthening the spleen and appetizing, calming the nerves and stopping dysentery, and replenishing qi and essence;

3. It has good curative effect on anemia, insomnia, dizziness, loss of appetite and postpartum weakness in women.

IV. Supplementary Information

1. The body surface of high-quality yellow croaker is golden and shiny, with complete scales that are not easy to fall off; the meat is firm and elastic; the eyeballs are full and protruding, and the cornea is transparent; the gills are bright red or purple, without any peculiar or fishy smell, and the gill filaments are clear.

2. The difference between large yellow croaker and small yellow croaker: The appearance and meat quality of large yellow croaker are very similar to those of small yellow croaker. However, large yellow croaker is larger than small yellow croaker. Large yellow croaker has large body and small scales, and a large and round mouth. Large yellow croaker has a long and narrow caudal peduncle, few spines, thick and firm meat, and easy to remove spines. The length of its caudal peduncle is more than 3 times the height of the caudal peduncle; the second fin spine of the anal fin is equal to or larger than the eye diameter, the scales are small and the tissue is dense, and there are 8 to 9 scales between the dorsal fin and the lateral line; the head is large, the mouth is obliquely split, and the eyes on the head are large. Small yellow croaker has a higher back, large round scales, a short and thick caudal peduncle, a wide and upturned mouth, and small eyes.

5. Yellow croaker is suitable for:

It is edible for general population.

1. It is especially suitable for people with anemia, insomnia, dizziness, loss of appetite and women with postpartum weakness;

2. Yellow croaker is an allergenic food. Asthma patients and people with allergies should eat it with caution.

6. Food incompatibility of large yellow croaker:

Yellow croaker cannot be eaten with the Chinese medicine Schizonepeta; do not drink tea before or after eating fish; and do not eat it with buckwheat.

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2. What are the nutritional components of wild yellow croaker?

Wild yellow croaker is about 95 yuan/500 grams

1. Nutritional content

Wild yellow croaker contains multiple nutrients such as protein, fat, minerals and vitamins. The protein content can reach 17%, and the mineral content can reach about 2%. These substances are necessary components for the normal functioning of various organs of the human body, and people can play a good nourishing effect after eating.

2. Can delay aging

There are many trace elements in wild yellow croaker, among which the content of selenium is particularly high. After entering the human body, it can reduce the occurrence of oxidative reactions in the human body and eliminate free radicals in the human body. Oxidation and free radicals are important causes of human aging. Therefore, a variety of wild yellow croaker can play an excellent anti-aging effect.

3. Health Benefits

Wild yellow croaker also has excellent health benefits. It can supplement nutrition for the human body and improve physical fitness. It can also reduce the damage of viruses to human cells. Regular consumption can play a good anti-cancer role. In addition, wild yellow croaker can strengthen the spleen and stomach, and can also replenish qi and essence. It has a good conditioning effect on various adverse symptoms such as anemia, insomnia, dizziness, etc.

Hope to adopt

3. What are the nutritional components and medicinal effects of natural food yellow croaker?

Nutritional composition Yellow croaker is also known as stonehead fish, yellow croaker, etc. The important species in my country include large yellow croaker, small yellow croaker, plum fish, etc. Yellow croaker contains high protein, fat, ash, calcium, phosphorus, iron, vitamin B1, vitamin B2, niacin, iodine, etc., among which phosphorus and iodine are particularly high.

The therapeutic effects of yellow croaker are to strengthen the spleen and appetite, invigorate qi, replenish essence, strengthen yang, improve eyesight and calm the nerves. It can be used for physical weakness, poor appetite, impotence and premature ejaculation, shortness of breath and fatigue, sallow face and thinness, dizziness and fatigue, long-term illness and physical weakness.

A special reminder: eating too much yellow croaker can easily cause phlegm, poison, sores and heat, so people with excessive phlegm and heat and prone to sores should not eat too much.

4. What is the nutritional value of yellow croaker?

Yellow croaker is rich in protein, trace elements and vitamins, and has a good tonic effect on the human body. For people with weak bodies and middle-aged and elderly people, eating yellow croaker will have a good therapeutic effect. Yellow croaker is rich in trace elements such as selenium, which can remove free radicals produced by human metabolism, delay aging, and prevent and treat various cancers. Chinese medicine believes that yellow croaker has the effects of strengthening the spleen and appetite, calming the nerves and stopping diarrhea, replenishing qi and filling essence, and has a good effect on women's anemia, insomnia, dizziness, loss of appetite, and postpartum weakness. Yellow croaker is rich in protein, trace elements and vitamins, and has a good tonic effect on the human body. Eating yellow croaker will have a good therapeutic effect.

Yellow croaker is high in protein, and contains fat, ash, calcium, phosphorus, iron, vitamin B, vitamin B2, niacin, iodine, etc., among which the phosphorus and iodine content are particularly high.

Yellow croaker is rich in protein, trace elements and vitamins, which has a good tonic effect on the human body. For people with weak constitution and middle-aged and elderly people, eating yellow croaker will have a very good therapeutic effect.

Yellow croaker is rich in the trace element selenium, which can eliminate free radicals produced by human metabolism, delay aging, and prevent and treat various cancers.

Yellow croaker has the effects of strengthening the spleen and appetite, replenishing qi, replenishing essence, strengthening yang, improving eyesight and calming the nerves. It can be used to treat symptoms such as physical weakness, poor appetite, impotence and premature ejaculation, shortness of breath and fatigue, sallow face and thinness, dizziness and fatigue, long-term illness and physical weakness.

Traditional Chinese medicine believes that yellow croaker has the effects of harmonizing the stomach and stopping bleeding, nourishing the kidney and replenishing deficiency, strengthening the spleen and appetizing, calming the nerves and stopping diarrhea, and replenishing qi and filling essence; it has a good effect on anemia, insomnia, dizziness, loss of appetite and postpartum physical weakness in women.

Yellow croaker is abundant in my country's coastal waters. It has high nutritional value, is delicious to eat, and has high medicinal value, so it is loved by everyone.

Yellow croaker itself has tender meat, rich in protein, trace elements and vitamins, which is very beneficial to the human body. For the weak and the middle-aged and elderly, eating yellow croaker will have a good therapeutic effect. At the same time, yellow croaker is rich in trace elements such as selenium, which can remove free radicals produced by human metabolism, delay aging, and prevent and treat various cancers.

Efficacy and function

1. Traditional Chinese medicine believes that yellow croaker is sweet and mild in nature, and has the effects of strengthening the spleen and stomach, replenishing deficiency and benefiting essence, regulating the middle and stopping dysentery. It has a good effect on anemia, insomnia, dizziness, loss of appetite and postpartum physical weakness in women.

2. Yellow croaker soup is used for physical weakness, lack of appetite, and restless sleep after illness; yellow croaker and water shield soup is used for digestive tract tumors accompanied by gastrointestinal dysfunction, anorexia, and weight loss; fried yellow croaker with winter bamboo shoots is used for digestive tract tumors, anorexia, and weight loss; steamed yellow croaker with pepper and amomum villosum is used for spleen and stomach deficiency, abdominal distension and pain, and lack of appetite; yellow croaker porridge is used for weakness, loss of appetite, and fatigue after illness.

3. Yellow croaker is rich in the trace element selenium, which can eliminate free radicals produced by human metabolism, delay aging, and prevent and treat various cancers.

4. Yellow croaker is especially suitable for people with weak constitution, pale face, weak energy, tired eyes, decreased appetite and other symptoms. It has a certain calming effect and promotes sleep for people with sleep disorders and insomnia. The "Water Shield and Yellow Croaker Soup" introduced in the "Kaibao Materia Medica" of the Tang Dynasty is the first food therapy recipe for eliminating dryness. It uses 15 grams of water shield and 250 grams of yellow croaker, boiled and boiled together to make a thick juice for consumption. It has the effect of invigorating qi and appetizing. People with poor appetite can eat more. In addition, yellow croaker can be used as medicine to treat urinary stones, bronchial asthma, hepatitis and other diseases.

5. Eating more yellow croaker can prevent arteriosclerosis and coronary heart disease. This is because the fish oil contains a unique essential fatty acid, N-3 fatty acid. N-3 fatty acid can reduce triglycerides and total cholesterol in the blood, slightly increase high-density lipoprotein, and reduce the synthesis of very low-density lipoprotein in the liver, so it can actively prevent the occurrence of arteriosclerosis and coronary heart disease.

Recipe introduction: Yellow croaker with fermented soybeans

Main ingredient: one yellow croaker.

Auxiliary ingredients: appropriate amount of green onion, appropriate amount of ginger, 2 tablespoons of cooking wine, 2 tablespoons of bean paste, 10 grams of white sugar, 1 small bowl of clear soup, 2 grams of pepper powder, and appropriate amount of vegetable oil.

practice:

1. Remove the scales and internal organs of the yellow croaker and clean it

2. Pour oil into the pan and put the fish in. After frying for a few minutes, shake the pan slowly so that the head and tail of the fish can be fried. Use a spatula to scoop up the oil in the pan and pour it on the fish to preheat the side that is not fried. Turn it over and fry it until it is cooked.

3. Leave some oil in the pan, add the scallion and ginger and stir-fry until fragrant, then add two spoons of red oil bean paste and stir-fry evenly.

4. Put the fish into the pot, add clear soup, sugar, cooking wine, pepper, and stew until the sauce is absorbed (no need to add salt, the salty taste of the bean paste itself can serve as a seasoning)

1. Nutritional value of yellow flower fish

1. Yellow croaker (also known as yellow croaker) is rich in protein, trace elements and vitamins, which has a good tonic effect on the human body. For the weak and middle-aged and elderly people, eating yellow croaker will have a good therapeutic effect;

2. Yellow croaker is rich in the trace element selenium, which can eliminate free radicals produced by human metabolism, delay aging, and prevent and treat various cancers.

2. Dietary therapeutic effects of yellow croaker

1. Yellow croaker has the effects of strengthening the spleen and appetite, replenishing qi, replenishing essence, strengthening yang, improving eyesight, and calming the nerves. It can be used for symptoms such as physical weakness, poor appetite, impotence and premature ejaculation, shortness of breath and fatigue, sallow face and thinness, blurred vision and fatigue, long-term illness and physical weakness.

2. Eating too much yellow croaker can easily cause phlegm, poison, sores and heat. Therefore, people with excessive phlegm and heat and prone to sores should not eat too much yellow croaker.

3. The therapeutic effect of large yellow croaker

1. Yellow croaker tastes sweet and salty, is neutral in nature, and enters the liver and kidney meridians;

2. According to traditional Chinese medicine, yellow croaker has the effects of harmonizing the stomach and stopping bleeding, nourishing the kidney and replenishing deficiency, strengthening the spleen and appetizing, calming the nerves and stopping dysentery, and replenishing qi and essence;

3. It has a good therapeutic effect on anemia, insomnia, dizziness, loss of appetite and postpartum physical weakness in women.

IV. Supplementary Information

1. The body surface of high-quality yellow croaker is golden and shiny, with complete scales that are not easy to fall off; the meat is firm and elastic; the eyeballs are full and protruding, and the cornea is transparent; the gills are bright red or purple, without any peculiar or fishy smell, and the gill filaments are clear.

2. The difference between large yellow croaker and small yellow croaker: The appearance and meat quality of large yellow croaker are very similar to those of small yellow croaker. However, the size of Datongqiao yellow croaker is larger than that of small yellow croaker. Large yellow croaker has large body, small scales, large and round mouth; large yellow croaker has a long and narrow caudal peduncle, few spines, thick and firm meat, and easy to remove spines. The length of its caudal peduncle is more than 3 times the height of the caudal peduncle; the second fin spine of the anal fin is equal to or larger than the eye diameter, the scales are small and the tissue is dense, there are 8 to 9 scales between the dorsal fin and the lateral line; the head is large, the mouth is obliquely split, and the eyes on the head are large. Small yellow croaker has a higher back, round and large scales, a short and thick caudal peduncle, a wide and upturned mouth, and small eyes.

5. Yellow croaker is suitable for:

It is edible for general population.

1. It is especially suitable for people with anemia, insomnia, dizziness, loss of appetite and women with postpartum weakness;

2. Yellow croaker is an allergenic food. Asthma patients and people with allergies should eat it with caution.

6. Food incompatibility of large yellow croaker:

Yellow croaker cannot be eaten with the Chinese medicine Schizonepeta; do not drink tea before or after eating fish; and do not eat it with buckwheat.

1. Nourish the stomach

Neutralizes stomach acid and relieves stomach pain.

2. Stop bleeding and cool blood

It contains a large amount of colloid, which produces platelets and has hemostatic effect.

3. Nourishing blood and replenishing qi

Suitable for people with dull complexion, ruddy complexion, cold hands and feet. Yellow croaker is rich in protein, minerals and vitamins, which are very beneficial to the human body.

4. Yellow croaker can treat insomnia

The trace elements in yellow croaker can directly act on the human nervous system, reduce the occurrence of negative emotions such as anxiety and tension, and also have a certain regulating effect on insomnia.

5. Prevent cardiovascular and cerebrovascular diseases

Yellow croaker also contains some unsaturated fatty acids, which can remove cholesterol from the blood and speed up their excretion, and have a good preventive effect on the occurrence of thrombosis and arteriosclerosis.

6. Replenish the body

Yellow croaker is a food ingredient with a sweet and mild nature and flavor. Its most important functions are to replenish the body's essence and strengthen the spleen and stomach. People who eat more of it can improve their gastrointestinal function, speed up the body's normal metabolism, and make people's fatigue and physical weakness symptoms disappear quickly. It is especially suitable for those who are physically weak.