CATDOLL : CATDOLL: How much does 120 kilograms of abalone cost?

1. How much does 120 kilograms of abalone cost?

The price of abalone varies greatly depending on the species, origin, and sales area. The same species of abalone will have different prices at different weights. Therefore, the price of 120 kilograms of abalone needs to be judged based on the specific situation. Generally speaking, the price of finished abalone ranges from hundreds to thousands of yuan per kilogram. If it is raw or processed with special care, the price is even higher. The value of abalone is also related to its taste and health value. If you need a specific price, you can check the local market conditions or consult an abalone seller.

Abalone is a high-end seafood product, and its price varies depending on factors such as region, variety and quality. In the domestic market, the price is generally calculated based on the weight and specifications. For example, the price of 120 kilograms of abalone may range from tens of thousands to hundreds of thousands of yuan. Among them, variety and quality are the main factors affecting the difference in matching prices. For example, varieties such as South African abalone, Australian abalone, and New Zealand abalone are relatively expensive. In addition, there are also domestic abalone and imported abalone options, and the prices are also different. In order to obtain more accurate price information, it is recommended that you consult local abalone farms, abalone retailers or aquatic product wholesale markets.

Abalone is a relatively precious food ingredient, and its price is usually quite expensive. The price also varies depending on the variety and origin. Generally speaking, the price of a 120-jin abalone may range from hundreds to thousands of yuan, and the price fluctuates greatly. In addition, factors such as the supply and demand situation in the market and sales channels will also affect its price. If you want to know more specific market quotations, it is recommended to go to the local abalone market or the corresponding aquatic wholesale market for consultation. Before buying abalone, it is recommended to first understand the variety and origin you need, and at the same time pay attention to your own economic conditions, avoid buying abalone with quality problems that are too expensive or too cheap, so that your taste and health are satisfied.

The price of 100 kilograms of abalone ranges from several thousand yuan to tens of thousands of yuan.

Abalone is a noble seafood ingredient in Qingtong. It is relatively expensive and is related to factors such as breeding quality, origin, size, variety, and sales season. Therefore, it cannot be generalized. For a 120-pound abalone, its actual selling price needs to refer to multiple factors to evaluate. Generally speaking, the price of farmed abalone is lower than that of wild-caught abalone, so the price of farmed abalone is relatively low, and such large abalone is also rare in the wild, so the price is generally more expensive. According to factors such as market conditions and supply and demand in various places, the price of a 120-pound abalone may be several million yuan or even higher. If you need to buy 120 pounds of abalone, it is recommended that you go to the local trade market, aquatic product market or specialty store for on-site consultation and inquiry, so as to achieve a better balance between quality, quantity and price.

2. How much do Matsutake and abalone cost in the market?

Although Matsutake is delicious, it is not cheap. Because it is a natural product, it has not yet been artificially cultivated. In addition, it grows slowly and generally takes 5 years to be harvested. The production is limited but the demand is very large, so the price has always been high.

According to statistics, the average annual production of Matsutake in my country is only about 2,000 tons, of which high-quality Matsutake is less than 1,000 tons, and the rare Matsutake of 16 cm in size is less than 1 ton.

In addition, Matsutake is a Class II endangered species in my country. The state stipulates that Matsutake with a length of less than 5 cm is considered young and not yet nutritionally mature, so it should not be collected. In previous years, the price of Matsutake remained high. High-quality ones could be sold for nearly 10,000 yuan per kilogram, and slightly smaller ones could be sold for 6,000 to 7,000 yuan per kilogram. In 2020, due to abundant rainfall, the production of Matsutake began to surge, and the price of Matsutake began to plummet.

Some residents bought matsutake mushrooms at the wild mushroom market in Kunming, Yunnan. The price was 3,000 yuan per kilogram on July 4, which was relatively cheap. In recent days, the price of the highest quality matsutake mushrooms at the export level was only 600 yuan per kilogram.

According to local merchants, the price of medium-quality matsutake is now 200-300 yuan per kilogram, and inferior matsutake is only sold for more than 100 yuan per kilogram. The price has dropped from more than 10,000 yuan to 100 yuan per kilogram now, a hundred-fold difference. The price of the best quality matsutake has also dropped by nearly 20 times, which can be said to be a real big dive.

In short, the price of Matsutake is determined by the annual production. If the production is not large, the price will generally rise sharply.

In the general market, the price of fresh abalone with 6 to 8 heads is 120 yuan per catty, and the market price sometimes changes. The price of abalone is also divided into two types: dried abalone and fresh abalone. The market price will always be slightly different due to different sizes and origins. Please buy abalone according to the current price.

The general market price of dried matsutake mushrooms is 70-80 yuan per catty. The price of abalone depends on its size. The market price of 8-head abalone is 7-8 yuan per piece.

This depends on the market. The annual output is not certain, so the price also fluctuates.

3. Why is abalone so expensive?

Why is abalone so expensive?

One of the important reasons why abalone is expensive is that its production is very scarce. Abalone is a primitive marine shellfish that lives on the seabed where the water temperature is relatively low. There are very few wild abalone and they are very difficult to collect. The annual output of wild abalone is not enough to meet market demand. Scarcity makes things expensive, so the price of abalone is higher than most seafood.

Difficulty in breeding

Abalone has very high requirements for the living environment. It is impossible to cultivate abalone by directly introducing seawater. It is necessary to use technical means to kill some bacteria and microorganisms in the seawater that are not conducive to the growth of abalone, and to retain the microorganisms that are conducive to the growth of abalone. If you are not careful, it is easy to be wiped out. In addition, the growth of abalone is very slow, resulting in slow economic benefits. Therefore, this is also one of the reasons why abalone is relatively expensive.

Nutrient-rich

One of the reasons why abalone is relatively expensive is that it is very nutritious. Abalone is rich in protein, about 40% of which is collagen, and it also contains a variety of amino acids, vitamins, and trace elements such as calcium, phosphorus, iron, and potassium. It has high nutritional value. Chinese medicine believes that abalone tastes sweet, salty, and is neutral in nature. It has the effects of nourishing yin, nourishing the liver and improving eyesight.

High transportation costs

Abalone is distributed in the Pacific Ocean, Atlantic Ocean, Indian Ocean and other waters. Currently, the best recognized producing areas are northern Japan and Mexico. Abalone is also distributed in the northern and southeastern coasts of my country. The larger abalone commonly seen on the market are mostly imported, and the transportation costs are very high, which leads to high prices for abalone.