CATDOLL : CATDOLL: Three Specialties of Weihai

1. Three Specialties of Weihai

The three specialties of Weihai refer to Rongcheng kelp, Weihai sea cucumber and Weihai peanuts.

1. Rongcheng Kelp

Rongcheng City, Shandong Province has officially obtained the registration of the "Rongcheng Kelp" geographical indication trademark (i.e., protection of place of origin). Rongcheng City, located at the easternmost tip of the Shandong Peninsula, is known as the "Hometown of Kelp in China".

The kelp cultivation area in the jurisdiction reaches 100,000 mu, with an annual output of more than one million tons of fresh kelp, ranking first in the country in terms of cultivation area and output. The annual output of kelp accounts for 80% of the total output of the province and more than 40% of the country. Lipang is a product with significant regional advantages. Rongcheng is also the main production area of ​​peanuts and the main export processing area of ​​peanuts, with an annual output of more than 80,000 tons and an export volume of more than 30,000 tons.

2. Weihai Sea Cucumber

The production area of ​​"Weihai Sea Cucumber" products is the shallow sea waters and artificial ponds along the coast within the jurisdiction of Weihai City, specifically distributed in the coastal sea areas of Huancui District, Rongcheng City, Wendeng City, and Rushan City. "Weihai Sea Cucumber" has become a commodity name with a specific production area and specific product quality, and is used for medium and high-end sea cucumber products in Weihai City.

The ownership of the geographical indication trademark "Weihai Sea Cucumber" belongs to the Weihai Sea Cucumber Industry Association. Any sea cucumber breeding, processing and distribution company in Weihai city can apply for its use and at the same time be approved to use the "China Geographical Indication" logo.

3. Weihai peanuts

Weihai peanuts are mainly Hua 17, Luhua 10, Huayu 22 and other varieties, with an annual planting area of ​​300,000 mu, a total output of more than 80,000 tons of hairy fruit, and an annual export of more than 20,000 tons of raw kernels, fruits, roasted fruits, roasted kernels, fried kernels and other products, and more than 90% are exported to Japan. Rongcheng peanuts are popular in the Japanese market for their unique geographical location, superior agricultural ecological environment, green organic planting technology and excellent edible quality.

2. Where is the cheapest kelp and what is the wholesale price? Where can I buy soaked kelp wholesale?

How much is the market price of kelp per pound? Where is the best place to produce kelp?

Author: Long Jun 17:29:54

The market price of kelp is generally around 3-10 yuan per catty, but the quality of kelp varies. The selling price will vary depending on the origin, output and sales season. The specific price should be based on the local market price.

How much is the market price of kelp per pound? Where is the best place to produce kelp?

Kelp has a unique flavor and can be eaten in many ways. It can be served cold, fried with meat, or cooked in soup. Its unique taste is delicious no matter how it is made. And proper consumption of kelp can bring a lot of health to the body. Let's take you to understand where kelp is produced and the price of kelp.

How much is the market price of kelp per pound? Where is the best place to produce kelp?

How much is the market price of seaside firewood per pound

The common kelp we see in the market is generally 3-10 yuan per pound. However, the quality of kelp varies, and the price of kelp varies according to the origin and output.

Seaweed cultivation is a relatively active industry in the world. Kelp accounts for more than 70% of the production of algae. China is also a major producer of kelp, so kelp is considered a very affordable food.

How much is the market price of kelp per pound? Where is the best place to produce kelp?

Where is the best place to produce kelp?

The quality and growth and maturity period of kelp vary depending on factors such as the sea area, temperature difference from south to north, light, and seawater quality.

In my country, there are three major kelp production areas:

The largest kelp production base is Xiapu area in Fujian Province. The waters here are very clean, so the kelp grown here is of the best quality and the most expensive.

The second largest kelp production base is Dalian in Liaoning Province. The kelp harvesting period here is from mid-May to mid-July every year. The kelp is of good quality and very fresh, so it is in short supply.

The third largest kelp production base is Rongcheng in Shandong. The harvest period is from mid-May to mid-July every year, and the output here is the largest. However, there are more industries in the north, and the seawater pollution is relatively serious, so the kelp leaves produced here are very wide, short and thick, and the taste is not very good, so the price is relatively cheap.

How much is the market price of kelp per pound? Where is the best place to produce kelp?

Nutritional value of kelp

The Japanese believe that cooking tofu with kelp can make one immortal. Although this is a bit exaggerated, the nutritional value of kelp is indeed very high.

1. Kelp is rich in iodine, which can prevent thyroid diseases, reduce swelling and promote diuresis.

2. Kelp is rich in protein, carbohydrates, dietary fiber and other vitamins and trace elements, which can prevent cardiovascular sclerosis and obesity.

3. Kelp is an alkaline food. Eating it regularly will help the body absorb calcium and promote bone growth.

4. Eating kelp is also suitable for pregnant women, as it can promote the development of the fetus in the belly.

5. Kelp can also help the stomach and intestines eliminate cancer cells and prevent stomach cancer.

However, Chinese medicine practitioners in our country believe that kelp is cold in nature, and people with weak spleen and stomach and cold body should not eat it.

3. I want to go to Shidao, Rongcheng to wholesale kelp. Where is the wholesale market? How many are there? Or maybe there is a kelp manufacturer?

I want to go to Rongcheng to buy wholesale kelp. Where is the wholesale market? How many are there? Or is there a kelp manufacturer? I want wet kelp in bulk.

Kelp Kelp

Go to Yandunjiao and have a look

Where can I find wet kelp now? They are all dried.

Where are you from? I'm from Rongcheng and can help you contact. How much do you want?

4. Where are the main production areas of sea cucumbers, abalone and kelp? How much are they priced? Is it expensive?

Where is a good place to buy sea cucumbers? There are many kinds of sea cucumbers in Haibaoke Mall, which are directly produced in the Ocean Food Center. They are of good quality and low price.

There are four main ways to identify sea cucumbers:

Taste: Sea cucumbers mixed with sugar taste sweet, while sea cucumbers mixed with salt or alum taste salty or astringent

Smell: Fake sea cucumbers often have a strange smell;

Touch: Adulterated sea cucumbers feel sticky and gray to the touch;

Look: The skin of the sea cucumber mixed with salt is damaged by the salt and the skin is dark;

High-quality sea cucumbers are generally dark brown and translucent, expand evenly, are round, have no hard core, and have intact meat thorns. Many fake sea cucumbers add a lot of salt and saccharin to the sea cucumber to increase its weight. Good light dried sea cucumbers do not bend when folded in half, and the color is not uniform. Black, gray-black, and earth color may appear in a pound of sea cucumbers. The dorsal thorns are arranged neatly, but the length of the thorns may not be uniform. It smells like a natural sea cucumber fragrance. After squeezing it hard with your hands for a while and sweating, the sea cucumber and your hands are not sticky or colored. The catch price of live sea cucumbers in Dalian is about 180 yuan per catty, and each catty of finished dried sea cucumbers is made of at least 30-35 catties of fresh sea cucumbers. Without calculating the processing cost and packaging and transportation costs, the cost price of each catty of dried sea cucumbers is at least about 6,000 yuan.

The most important thing is not to be greedy for cheapness. There are many sea cucumbers on the market with very low prices, and consumers are often easily deceived by greed for cheapness.

Full process---....---775.........620..........767........--...---Guidance

Full process---....---775.........620..........767........--...---Guidance

These sea cucumbers are full of tricks. Not only can they not have a nourishing effect, but they can easily cause harm to your health.

The best place to buy sea cucumbers is Haibao Mall, which you probably wouldn’t imagine. Haha, go and have a look. Soon, almost all sea cucumbers are bought at Haibao Mall.

Go to Haibao Mall, Haibao Mall has all kinds of seafood products...

Come to Haibao Mall, why are you running around? Haibao Mall has all kinds of seafood products...

The nutritional value and efficacy of sea cucumbers 1. Sea cucumbers - prolong the aging process, eliminate fatigue, improve immunity, and enhance the ability to resist diseases. Sea cucumbers are rich in more than 50 kinds of natural precious active substances such as protein, minerals, and vitamins. Among them, acidic mucopolysaccharides and chondroitin can significantly reduce the amount of lipofuscin in heart tissue and skin proline, playing a role in prolonging aging.

Go to Haibaoke Mall for Double Eleven shopping

Go to Haibaoke Mall for Double Eleven shopping

Go to Haibaoke Mall for Double Eleven shopping

Haibaoke Mall has all kinds of marine food.

Rongcheng Marine Food Expo Center opened on October 25 in the China-Korea Border Trade City.

Rongcheng Marine Food Expo Center opened on October 25 in the China-Korea Border Trade City

Go to Haibaoke Mall to buy it. The sea cucumbers there are cheap and of good quality.

Go to Haibaoke Mall to buy it. The sea cucumbers there are cheap and of good quality.

Go to Haibaoke Mall to buy it. The sea pants ginseng there is cheap and of good quality.

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There are too many types. If you want to buy, please consult me. . . . . . . . . . .