How to store mantis shrimp after purchase How to store mantis shrimp after buying it? Many people like to eat mantis shrimp. Mantis shrimp has good meat quality. Mantis shrimp has another name, called mantis shrimp. It does not live in the deep sea like other shrimps. It lives in the cracks of reefs or on shallow beaches. Let's take a look at how to store mantis shrimp after buying it and related information. How to store mantis shrimp after purchase 1 1. Water culture method This is the simplest method, which uses a shrimp box or shrimp bag with an electric pump. However, this method is not ideal because the shrimp will swim around in the water, which will consume a lot of energy and greatly reduce its mobility. 2. Refrigerator Refrigeration Method This method is a common method. Take a plastic box, put a wet towel (wet paper towel) inside, then put the mantis shrimp in, put another layer of wet towel (wet paper towel) on top, and then put it in the refrigerator for refrigeration. Note that you cannot put the plastic box directly in the refrigerator, the shrimp will be frozen to death, and you must put a wet towel (wet paper towel) to ensure humidity. 3. Sand culture method This method is relatively rare. It also requires a plastic box, some hand-pick and ventilation holes, and a layer of one to two inches of fine sand. The best fine sand is the sea sand on the beach. This environment is closest to the living environment of shrimp, so it is easy for shrimp to adapt. It can usually be kept for 2-3 days, and in winter it can be kept for 4-5 days or even a week. However, it should be noted that the sand for shrimp should be cleaned and exposed to the sun frequently. Basic introduction of mantis shrimp Mantis shrimp, whose scientific name is "shrimp", also known as crawling shrimp, belongs to the phylum Arthropoda, subphylum Crustacea, class Malacaridae, subclass Scolopendra, order Stomatopoda (there is only one order under this subclass), and there are four families under it: Superfamily Mantis shrimp, Superfamily Mantis shrimp, Superfamily Mantis shrimp and Superfamily Mantis shrimp. Commonly known as mantis shrimp, shrimp rake, male camel shrimp, mantis shrimp, mantis shrimp, j-urine shrimp. In the subclass of predatory shrimp, only the stomatopoda belongs to it. Among them, except for the ancient mantis shrimp family, which is entirely fossil species, the living species are divided into four superfamilies: deep mantis shrimp superfamily, finger mantis shrimp superfamily, Superfamily Mantis shrimp and Superfamily Lycopodioidea. All are marine. The prawns originated in the Jurassic period of the Mesozoic Era, and there are more than 300 species in existence. Most species live in tropical and subtropical areas, and a few are found in temperate zones. They are found along the coast of China, with the most species in the South China Sea, where more than 80 species have been discovered. The body of the mantis shrimp is narrow and long, slightly flat, and the cephalothorax only covers the first four segments of the head and thorax, while the last four thorax segments are exposed and movable. The abdomen has seven segments, and the boundaries are also obvious. It is larger and wider than the head and thorax. There is a pair of large stalked compound eyes at the front of the head, and two pairs of antennae. The top of the first pair of inner limbs is divided into three whip-like limbs. The second pair of external limbs are scaly. The chest has five pairs of appendages, the ends of which are sharp hooks, which are used to catch food. The chest has six segments, and the appendages of the first five segments have gills. The sixth pair of abdominal limbs are well developed and form a tail fan with the tail segment. The mouth is located between the two large jaws on the ventral side. The anus opens on the ventral side of the tail segment. The male shrimps are dioecious, and the male has a copulatory organ on the last segment of the chest. Mantis shrimps are mostly burrowing, often digging holes in shallow sand or mud bottoms, and most of the holes are U-shaped. Stomatopods are carnivorous and mostly prey on small invertebrates; these animals can make sounds by rubbing the tail limbs against the ventral surface of the tail segment or striking with their limbs. The meat and ovaries of the larger species of the family Sciuridae and the family Sciuridae are edible and delicious. The mature ovaries of the mantis shrimp are much more delicious than those of the Chinese shrimp. Smaller individuals are often used as bait for yellow croaker and octopus. The largest number of mantis shrimp is the mantis shrimp, and the largest production in China is in the Yellow Sea and Bohai Sea. How to store mantis shrimp after buying it 2 How to eat mantis shrimp Generally, the mantis shrimps we buy are mostly cooked with pepper and salt or steamed, among which steamed is the most common. They are very delicious when dipped in some seasonings such as light soy sauce, vinegar, ginger, etc. Spicy Mantis Shrimp Material: 500g mantis shrimp, salad oil, salt, green onion, ginger, garlic, pepper, dried chili, bay leaf, bean paste, chili sauce, sugar, rice wine, appropriate amount practice: (1) Wash the mantis shrimp and drain the water; (2) Heat oil in a pan, add ginger slices, garlic cloves, dried chili peppers, bay leaves, and Sichuan peppercorns and sauté until fragrant; (3) Add mantis shrimp and rice wine and stir-fry over high heat; (4) Add bean paste, chili sauce, salt and sugar and stir-fry evenly. Salt and Pepper Shrimp Material: 500g mantis shrimp, cooking oil, pepper salt, green onion, ginger, garlic, black pepper powder to taste practice: (1) Wash the mantis shrimp and drain the water; (2) Heat oil in a pan, add mantis shrimp and fry until golden brown, then remove from pan; (3) Leave some oil in the pan, sauté the scallions, ginger and garlic until fragrant, then add the fried mantis shrimps, add salt, pepper and black pepper according to your personal taste and stir-fry evenly. Steamed Mantis Shrimp Material: 500g mantis shrimp, appropriate amount of scallion, ginger and salt practice: (1) Clean the mantis shrimp and place them in a bowl; (2) Evenly sprinkle with shredded ginger, green onion and a little salt; (3) Place in a pot and steam for about 15 minutes. Dark beer boiled mantis shrimp Material: 500g mantis shrimp, 1 can of dark beer, ginger, garlic, and peppercorns as needed practice: (1) Clean the purchased mantis shrimp and drain the water; (2) Heat oil in a pan and sauté ginger, peppercorns and garlic; (3) Add the washed mantis shrimp and stir-fry evenly; (4) Pour in dark beer, add appropriate amounts of salt, light soy sauce, and sugar, and simmer over high heat for about 5 minutes. How to store mantis shrimp after buying it 3 The efficacy and function of mantis shrimp 1. Prevent atherosclerosis Mantis shrimp contains unsaturated fatty acids, which help inhibit the deposition of cholesterol in the blood on the blood vessel walls. Mantis shrimp also contains the mineral magnesium, which has the effect of protecting the cardiovascular system. Therefore, eating mantis shrimp can prevent atherosclerosis. 2. Enhance immunity Mantis shrimp is rich in protein, with a high protein content, a complete range of amino acids, and a good composition ratio. The protein is easily digested and absorbed by the human body, so eating mantis shrimp has the effect of enhancing immunity. 3. Focus Mantis shrimp is rich in nutrients, which can provide nutrients to the brain, allowing the brain to concentrate. 4. Postoperative recovery Mantis shrimp has soft and tender meat, and its protein is easily digested and absorbed by the human body. For people who are exhausted or recovering from surgery, they can eat some mantis shrimp to nourish the body. Of course, if you have a doctor's order not to eat seafood, you should not eat mantis shrimp. From the efficacy of mantis shrimp, it can be seen that mantis shrimp is suitable for most people to eat, especially for people who are weak, recovering from surgery, and pregnant women. They can eat mantis shrimp appropriately to enhance immunity and nourish the body. However, it is not suitable for people who are allergic to mantis shrimp and patients with skin diseases. It is also best not to eat it for patients with bronchitis and allergic rhinitis. |
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