CATDOLL : CATDOLL: What are the high-quality varieties of ducklings?

CATDOLL: What are the high-quality varieties of ducklings?

What are the high-quality varieties of ducklings?

Ducks are poultry raised in many areas, and have now become a wealth-making project in many rural areas. If you want to raise ducks, the first thing you need to do is to buy ducklings. Do you know what high-quality duckling varieties are there? The following is a detailed introduction for your reference!

What are the high-quality varieties of ducklings?

1. Mallard

Weishan Mallard, one of the four famous ducks in China, is a high-quality livestock and poultry cultivated in the Weishan Lake area for a long time. It is raised in the lake all year round and mainly feeds on fresh fish, shrimp, shellfish and snails, so it is large in size, tender in meat, fresh and delicious.

2. Cherry Valley Duck

Cherry Valley ducks are native to the UK and were introduced to China in the 1980s. A grandparent farm was established. Cherry Valley ducks have the advantages of fast growth, high lean meat rate, high net meat rate, high feed conversion rate, and strong disease resistance. They are a world-renowned lean meat duck.

3. Domestic duck

Domestic ducks are domesticated and raised for food or down. They can be kept in cages, barns, cages or free-range. Their diet should include grains and insects.

4. Mandarin Duck

Mandarin ducks are Muscovy ducks, with adult males weighing 3.5kg to 5kg and females weighing 2.7 to 3.5kg. They lay about 200 eggs per year, with an egg weight of 72 to 100g. This breed of duck has a strong physique, strong disease resistance, tolerance to rough feeding, tender and delicious meat, leather that can be made into leather, and good warmth retention of down. The market demand is large, and the market price is significantly higher than other poultry, so it has great development prospects.

5. Gaoyou Duck

Also known as Gaoyou Mallard, it is one of the three famous ducks in the country. It is produced in Gaoyou, Jiangsu Province, and distributed in the Lixiahe area along the Beijing-Hangzhou Grand Canal in northern Jiangsu. It is a fine breed in the Jianghuai region of my country and a local fine variety for both eggs and meat.

6. Jinding Duck

Jinding duck is a dual-purpose duck for eggs and meat, native to Fujian Province, my country. Male Jinding ducks grow slowly, with adult male ducks weighing only 1.6-2 kg, and female ducks weighing 19-2.4 kg. Jinding ducks are highly adaptable, have strong foraging ability, and are highly salt-tolerant. Their feathers have good moisture-proof properties and are suitable for grazing, especially on the beach, and are also suitable for grazing in paddy fields.

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