CATDOLL : CATDOLL: How to make and recipe of Ephedra Chicken

CATDOLL: How to make and recipe of Ephedra Chicken

introduce

Mahuang chicken is a traditional Sichuan dish with chicken and mahuang powder as the main ingredients. It is famous for its spicy, numbing and fragrant taste and is a representative of Sichuan cuisine. The preparation steps of mahuang chicken are simple, but you need to master the recipe and skills to make delicious mahuang chicken.

formula

Here are the main ingredients you need to make Ephedra Chicken:

  • Chicken thigh meat: 500g
  • Ephedra powder: appropriate amount
  • Pixian bean paste: appropriate amount
  • Pepper powder: appropriate amount
  • Ginger: appropriate amount
  • Green onion: appropriate amount
  • Coriander: appropriate amount
  • Salt: appropriate amount
  • Cooking wine: appropriate amount
  • Cooking oil: appropriate amount
  • Chicken essence: appropriate amount

step

Here are the steps to make Ephedra Chicken:

  1. Cut the chicken thighs into small pieces and marinate with cooking wine and salt for 15 minutes.
  2. Slice the ginger and cut the green onion into sections.
  3. Blanch the chicken thighs in boiling water, remove from the water and drain for later use.
  4. Heat the pan with cold oil, add scallion and ginger and stir-fry until fragrant, then add Pixian bean paste and stir-fry until red oil comes out.
  5. Add the blanched chicken thighs and stir-fry evenly.
  6. Add appropriate amount of ephedra powder and pepper powder, stir well, then add appropriate amount of water and stew.
  7. Cook until the chicken is cooked and the soup is thick, then add salt and chicken stock to taste.
  8. Remove from heat, place on a plate and sprinkle with chopped coriander.

Precautions

  • After cutting the chicken thighs into pieces, marinating them can enhance the tender taste of the chicken.
  • When stewing, you need to control the heat to ensure that the chicken is cooked through and the soup is thick.
  • Adjust the amount of ephedra powder and pepper powder to increase or decrease the spiciness according to your personal taste.

The above is the method and recipe for making Ephedra Chicken. You can adjust it according to your own preferences and tastes, master the heat and the use of ingredients, and you will definitely be able to make delicious Ephedra Chicken. I hope this article is helpful to you, thank you for reading!

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