Why do cicada monkeys come in different sizes?The larger cicadas are commonly called tree cicadas, and the smaller ones are called grass cicadas. The larvae of cicadas live in the soil and have a pair of strong digging forelegs. They use piercing-sucking mouthparts to suck the sap from the roots of plants, weakening the tree, causing the branches to die, and affecting the growth of trees. The larvae begin to emerge into adults. The newly emerged cicadas are green and have a maximum lifespan of about 60 to 70 days. Many people in rural areas like to eat cicadas. Do they cut off the head and tail or eat the whole thing?Many people in rural areas like to eat cicadas. Do they cut off the head and tail or eat the whole thing? Cicada monkeys can only appear in the ten days after the first dog days of the year. After the middle dog days, the number will gradually decrease, and finally disappear. This fascinating delicacy is our favorite food, cicada monkeys. Cicada monkeys are also known as the little prince of protein. They are very high in protein and taste delicious. There are many ways to cook them. The delicious cicada monkeys are people’s favorite dish in summer. As cicada monkeys become more and more popular, the price is rising all the way. An inconspicuous cicada monkey has been sold for one yuan, one yuan a mouthful. It does make people feel a little bit nervous when eating it. After catching the cicada monkeys, sometimes they are quickly soaked in salt water to prevent the cicada monkeys from shedding their shells. They are also washed and put in the refrigerator. Cooking cicadas is not that complicated. After cleaning, you can fry, deep-fry, stir-fry, and stir-fry. They are all delicious foods. They don’t need to be as difficult to clean as lobsters, and they are eaten whole. Some people will be confused if they eat them in this way. Can the feces in the cicada’s stomach be eaten by us? In fact, there is no feces in the cicada’s stomach. The living habits of cicadas are to rely on, absorb the juice of the roots of plants and trees to grow slowly. Cicadas grow very slowly. In addition to their own digestion, there is no digestive residue. This is very different from insects: cicadas. Cicadas grow underground, have little exercise, grow very slowly, and do not need much nutrients themselves. The rich nutrients and moisture in the underground stems of plants can achieve the growth of cicadas. There is almost no feces. Friends who have eaten cicadas will know that there is no other substance in the cicada’s abdomen except meat. Cicadas are silent underground for many years and only make chirping sounds in one summer. After molting and becoming cicadas, they will use this short summer to mate, lay eggs and reproduce. In autumn, cicadas will lay eggs in suitable tree branches. After the branches are laid by cicadas, they will become dry, yellow and withered in a very short time. These branches will slowly fall to the ground after the temperature rises the next year. With the increase in ambient temperature and humidity, the eggs in the branches will hatch into nymphs. These tiny nymphs will slowly climb up to the tree trunks and begin their many years of growth. If they are discovered by cicadas in the right season, they will become their delicious food. With the changes in the environment and the increase in the number of captures, it has been noticeable that the number of cicadas is gradually decreasing in recent years. It is eaten as a whole because it is more flavorful and nutritious, and it is also easy to fry, so there is no need to cut off the head and tail. In rural areas, many people like to eat cicada monkeys. They roast them whole. If you remove the head or tail, there will be nothing to eat. Cicada monkeys are also called the little prince of protein. They have a very high protein content and taste delicious. After catching cicada monkeys, they are often quickly soaked in salt water to prevent them from shedding their shells. Some people also wash them and put them in the refrigerator. Cicada monkeys have only a little meat. After removing the internal organs and cutting off the head and tail, is there anything left? So after washing them, you can directly fry, pan-fry, pepper and salt, or stir-fry them. |
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