CATDOLL : CATDOLL: Why are there worms in eggs?

1. Why are there worms in eggs?

If eggs are not stored properly, they will be infested with worms.

Keep the grains sealed and stored in a dry place as much as possible. If they are infested with insects, it is recommended to throw them away immediately. Infestation not only makes the grain less nutritious, but also indicates that there may be insect eggs in the storage environment. After throwing away, the storage cabinet should be cleaned with a clean rag to prevent contamination of the grains stored later.

After buying eggs, you should first pick out cracked or broken eggs, and for intact eggs, use a dry, clean cloth or paper to gently wipe the dirt off the surface of the eggshell. Then, put the eggs in the refrigerator with the small end facing down and the big end facing up.

Additional information:

Benefits of eating eggs:

1. Supplement high-quality protein: Protein is the material basis of all life. Compared with porridge and bread, the amino acid composition of egg protein is better. Its essential amino acid composition is basically similar to that of the human body, and its biological value is also the best among all foods. In addition, the absorption and utilization rate of protein in eggs is also higher than that of porridge and bread.

2. Increase satiety: Eggs not only provide the body with sufficient protein, but also slow down the emptying of the stomach and prolong the feeling of fullness after a meal. Studies have shown that eating breakfast containing eggs can increase a person's sense of fullness. At the same time, the protein and fat in eggs can provide continuous and stable energy, making the stomach fuller for a longer time.

3. Helps lose weight: Eating eggs for breakfast can reduce the calorie intake at lunch and throughout the day, which helps control weight. Studies have shown that compared with people who mainly eat carbohydrates for breakfast, people who eat eggs for breakfast or lunch lose 56% more weight and have more energy.

4. Improve memory: Egg yolks are rich in lecithin, sterols, calcium, phosphorus, iron, vitamin A, vitamin D and B vitamins. The rich choline in eggs is a necessary substance for synthesizing the brain neurotransmitter - acetylcholine. It is also an important component of cell membranes, which helps improve memory and focus. Therefore, for office workers and students who use their brains a lot, it is very necessary to eat an egg for breakfast.

Reference source: Phoenix.com - Six benefits of eating eggs for breakfast

If eggs are not stored properly, they will be infested with worms.

Keep the grains sealed and stored in a dry place as much as possible. If they are infested with insects, it is recommended to throw them away immediately. Infestation not only makes the grain less nutritious, but also indicates that there may be insect eggs in the storage environment. After throwing away, the storage cabinet should be cleaned with a clean rag to prevent contamination of the grains stored later.

After buying eggs, you should first pick out cracked or broken eggs, and for intact eggs, gently wipe the dirt off the surface of the eggshell with a clean cloth or paper. Then, put the eggs in the refrigerator with the small end facing down and the big end facing up.

Additional information:

Nutritional value of eggs:

1. Contains high cholesterol. Regardless of the type of egg, fat is mainly concentrated in the yolk. The fat content of the yolk is higher, and the fat content of the protein is relatively low. In addition, the yolk also contains high cholesterol. The right amount of cholesterol plays an important role in the manufacture and maintenance of nerve cells.

2. Rich in various vitamins. The vitamins in eggs are mainly concentrated in the yolk, such as vitamin A, B, D, E, etc. Eggs are a rich natural source of vitamin D, second only to liver oil.

3. Contains multiple amino acids. Eggs are a complete protein with a high absorption rate. They contain 8 kinds of amino acids, which are necessary for maintaining life and promoting human growth and development. However, these substances are different from the amino acids in rice noodles. Therefore, mixing eggs with rice and pasta can make each meal more comprehensive, improve the quality of protein, and promote protein absorption and utilization.

4. Egg yolks also contain a lot of lecithin. The fat in egg products is mainly composed of unsaturated fatty acids, which are liquid at room temperature and easily absorbed by the human body. In addition, egg yolks also contain a lot of lecithin, cephalin, etc., which contribute to the development and growth of the human brain and nerve tissue. Therefore, egg yolks are also an indispensable brain-boosting food for adolescents during their growth.

Reference source: People's Daily - How to store eggs correctly?

People's Daily Online - Don't be afraid if there are bugs in your food

People's Daily Online - What nutrients are in eggs? It turns out that eggs have such high nutritional value

This kind of insect usually parasitizes in water. Its reproduction is mainly through contact with or consumption of snails in the water. The eggs hatch into larvae in the bodies of their mates and float on the water surface. Dragonflies often stay on the water surface, and the larvae take this opportunity to drill into the dragonflies. If the hens eat dragonflies, they will be infected with this little insect. "

It’s like having bugs in our stomachs after eating sweet potatoes!

1. This insect usually parasitizes in water. Its reproduction is mainly through contact with or consumption of snails in the water. The eggs hatch into larvae in their bodies and float on the water surface. Dragonflies often stay on the water surface, and the larvae take this opportunity to drill into the body of the dragonfly. If the hen eats the dragonfly, it will be infected with this little insect.

2. Rotten eggs are formed because bacteria, molds, and parasites decompose protein and multiply in large numbers, causing the eggs to rot and deteriorate.

2. What’s the matter with worms growing on eggs?

When the egg white from other eggs is broken and sticks to it, flies will bite it and then lay eggs. These are eggs transformed from maggots. Over time, the eggs will turn into bad eggs, haha

3. Why do eggs soaked in vinegar grow maggots after only a dozen hours?

That beauty method is unscientific. Just use egg white. There is no need to soak it in vinegar. 36 hours is too long in summer.

4. Will maggots grow if an egg is left cracked and unattended?

My family sells eggs. When the eggs turn rotten, disgusting piles of maggots will grow on them. In fact, it is not the eggs themselves that grow maggots, but flies like to find broken eggs. Those places are rich in protein and very suitable for laying eggs. As long as the eggs are touched by flies, they are likely to reproduce on them. Eggs are packed in boxes, and there will always be one or two broken ones in them. There are also egg residues in the boxes of eggs, which flies like the most, and then they will lay eggs in them. Even if the eggs you buy are not broken, it is possible that they have been contaminated with fly eggs before, so maggots will grow.