CATDOLL : CATDOLL: How big is a silver pomfret?

1. How big is a silver pomfret?

Silver Pomfret is a medium-to-large ornamental fish native to the Amazon River. It is also known as silver plate pomfret and silver plate fish. Its body shape and habits are similar to those of piranhas. It is generally about 20 cm to 30 cm long, and the largest one is 40 cm. Its whole body is silvery white, and during the estrus period, the lower jaw to the abdomen, buttocks and the first few fins of the anal fin are all red. Silver Pomfret is gentle and does not attack other fish. It can be raised with other large fish. It likes slightly acidic soft water and does not require harsh living conditions. It is omnivorous and loves to eat aquatic plants. It is not advisable to plant grass in the aquarium or it will be eaten by it. It also eats animal bait. It likes to swim in groups, has a strong physique, and is easy to raise. Silver Pomfret (Metynnishypsauchen) is mainly distributed in the Brazilian section of the Amazon River, and its maximum body length can reach 15~17 cm. The body is laterally flattened and silvery white.

The body of silver pomfret is flat and oval, with a body length of 18 to 20 cm and a weight of about 400 to 600 grams. A large silver pomfret can reach 30 to 40 cm in length and weigh 1 to 1.5 kg. It is almost all meat, with few bone spurs and delicious meat.

A large silver pomfret can reach 30 to 40 cm in length and weigh 1 to 1.5 kg. It is almost entirely meat, with few bone spurs and delicious meat.

2. Are silver pomfret and crystal fish the same fish?

Silver Pomfret and Crystal Fish are not the same fish. Silver Pomfret is a medium-to-large ornamental fish and one of the precious marine edible fish. It is native to the Amazon River. It is distributed in the Indian Ocean and the western Pacific Ocean. It is found along the coast of my country, with more in the East China Sea and the South China Sea.

Yes, crystal fish is pomfret, which can be found both in marine waters and in freshwaters.

Pomfret is a general term for fish of the Pomfret family in the order Perciformes, which includes both marine and freshwater fish.

1. Marine fish such as golden pomfret are warm-water pelagic fish. They are relatively large and generally do not form large schools. They swim from the open sea to the nearshore in spring and summer, and swim to the deep waters of the open sea in winter. They are precious edible fish, but their production is not large, so they can be used as seawater feeding objects.

2. Freshwater fish such as freshwater silver pomfret were introduced to Taiwan Province of my country in 1982. After successful artificial breeding, it began to be promoted in freshwater fish ponds. In 1985, it was introduced from Taiwan Province to Guangdong Province via Hong Kong for trial breeding. After successful artificial breeding in 1987, it was gradually promoted throughout the country and has become one of the famous special varieties with the highest annual output.

Regarding this question, I think as someone who lives by the sea, I am most qualified to answer it!

First of all, the "Jing" in your Jingyu is wrong, because it should be called "Jingyu". Jingyu and Pomfret are the same fish. Jingyu is generally called this way in Bohai Bay. For example, Qinhuangdao, Huludao, Jinzhou area. But in Dalian and Yingkou area, it is called Pomfret.

There are two common types of pomfret on the market: one is the larger one with a yellow tail, which is generally produced in the southern waters and is called golden pomfret here. The other is the fish that everyone calls "mirror fish" and pomfret. In order to distinguish it from golden pomfret, we call it silver pomfret.

Silver pomfret is a pure wild marine fish, which is basically available in the market after October every year. It is a popular marine fish because of its delicate meat, few bones and delicious taste. There is a saying among the people that "one flounder and two mirrors", which ranks silver pomfret as the second most delicious fish!

Not the same kind of fish, silver pomfret is an edible fish, and crystal fish is an ornamental fish.

Best answer: No, freshwater fish

3. How to make delicious whitebait soup

How to make whitebait tofu soup

Marinate the washed silverfish with white pepper, cooking wine and a little salt for about 5 minutes to remove the fishy smell.

Blanch the marinated whitebait in boiling water to remove the mucus on the fish. Just blanch it in water. Whitebait is very easy to cook and does not need to be boiled for a long time.

Cut the soft tofu into cubes, the smaller the better

Prepare a pan, add a little oil and fry the tofu

Add boiling water, then put the diced carrots and chopped black fungus into the pot and cook with the tofu for about 3 minutes, add salt, chicken essence, white pepper, then add the whitebait and cook for about 1-2 minutes.

In order to prevent the soup and vegetables from separating, you can add starch before serving, or you can omit it, but be sure to add coriander! This will make the taste more delicious! Okay, a bowl of whitebait tofu soup is ready!

4. How to make West Lake Whitebait Soup, a specialty of Zhejiang cuisine?

Ingredients for West Lake Whitebait Soup:

Main ingredients: 70g whitebait, 300g chicken breast. Accessories: 40g egg white.

Seasoning: 5g cooking wine, 3g salt, 2g MSG, 2g pepper, 5g starch (peas), 5g chicken oil, 10g coriander

Teach you how to make West Lake whitebait soup, how to make West Lake whitebait soup delicious:

1. Wash the whitebait. 2. Cut the chicken breast into 5 cm long strips. 3. Mix the egg white, dry starch and refined salt, and add the shredded chicken to coat. 4. Add broth to a pot and bring to a boil. Drain the whitebait and put it into the pot. Boil the shredded chicken, remove it, put it into the pot, add refined salt and MSG, thicken it with dry starch, sprinkle with chopped coriander and pepper, drizzle with chicken oil, and pour into a soup plate.

Tips-Health Tips: This soup has the effect of nourishing yin and tonifying the kidney. It is suitable for treating deficiency of essence and blood, dizziness, emaciation, postpartum weakness, and lack of milk.

Tips - Food incompatibility: Egg white: Egg white cannot be eaten with saccharin, soy milk, or rabbit meat.

The answer comes from the official website of China Food Network

5. Please tell me how to make whitebait and loofah soup?

Loofah Seafood Soup

Ingredients: loofah, carrots, fresh mushrooms, whitebait, egg white, and curd.

Method: 1. Blanch the whitebait, mix the crab meat with rice wine and cornstarch, and blanch it. 2. Cut the mushrooms into small pieces, cut the tofu into small pieces, cut the carrots into small cubes, and cut the loofah into small cubes. Blanch it. 3. Put all the ingredients into boiling water, season, thicken, and pour egg white on it before serving.