CATDOLL : CATDOLL: How does Green Shengyuan Tilapia taste? I've never heard of it before.

1. How does Lushengyuan Tilapia taste? I have never heard of it before.

Although Lvshengyuan is a relatively niche brand, many people will choose to buy Lvshengyuan's crispy tilapia after having eaten it once, because the taste is super good, its meat is very delicious and tasty, I like it very much.

2. How to make tilapia taste good?

Spicy Tilapia

Ingredients: Tilapia, cucumber, rice jelly

Accessories: eggs, dry starch, cooking oil, butter, onions, garlic, spicy fish seasoning, brown sugar, white pepper, salt, chicken essence, Sichuan pepper, dried chili peppers, dried chili powder, and coriander.

Spicy Tilapia Features:

The dish is spicy and fresh, the fish is tender, and the side dishes are rich in flavor.

1. Cut the tilapia into pieces, dip it in beaten egg juice and then coat it with dry starch. Fry it in cooking oil at 60 degrees. Remove it from the fish when the surface turns light yellow.

2. Use the remaining oil in the pot to fry the spicy fish seasoning. The oil temperature should not be too high. Stir-fry constantly. Add garlic cloves, peppercorns, and dried chili peppers (cut into 2 cloves). Then pour in the fried tilapia cubes and stir-fry evenly. Add water to cover the tilapia cubes, add salt, chicken essence, pepper powder, chili powder, 2 spoons of brown sugar, butter and chopped green onions. Then pour the cut cucumber and chopped rice jelly into the pot. When the side dishes are cooked, remove from the pot and serve on a plate sprinkled with chopped green onions and coriander.

How to cook tilapia

Ingredients: 500 grams of tilapia (other fish can also be used).

Auxiliary ingredients: onion, ginger, garlic, mushrooms, dates, refined salt, vinegar, soy sauce, cooking wine, and cooking oil.

practice:

1. Wash the tilapia and soak it in salt for 5 to 10 minutes.

2. Put a little oil in the pot. After the oil is heated, stir-fry the pot with chopped green onion, then add appropriate amount of water (just enough to cover the body of the tilapia) and put the tilapia into the pot.

3. Add cooking wine, onion, ginger, garlic, vinegar, mushrooms and dates and bring to a boil over high heat.

4. After the water boils, simmer over low heat for about 30 minutes.

3. What happens if you eat too much tilapia?

African crucian carp is actually the common name of tilapia. It belongs to the order Perciformes, family Cichlidae, genus Tilapia, and has more than 600 species. Currently, 15 species are farmed. It is not the same as the crucian carp we are talking about. If you are stabbed by its hard fins, you will feel bloated and painful, and it contains biological toxins. However, there is no problem after processing. It is a fish with relatively high economic value. This fish is exported more and is also a well-known fish in the world, so you can eat it with confidence.

4. Why does tilapia have a muddy smell?

Pond fish such as tilapia and carp have a strong smell of mud and fishy smell. Put the pond fish in a clean water pond without feeding them. Keep them for about a week. The weight of the fish will decrease slightly, but the quality will be better, the taste will be better, and the market economic benefits will be better. You may as well give it a try.

5. Which one is tastier, carp or tilapia?

Take the best of both worlds - take what you can from each - you don't necessarily have to consider which one tastes good when eating, you can consider eating a variety of foods - for comprehensive supplementation.

1. Carp not only has high protein content, but also good quality. The human body's digestion and absorption rate can reach 96%, and it can provide the human body with essential amino acids, minerals, vitamin A and vitamin D. Carp's fat is mostly unsaturated fatty acids, which can effectively lower cholesterol and prevent and treat arteriosclerosis and coronary heart disease. Therefore, eating more fish can make you healthy and live longer.

2. Nutritional value of tilapia Tilapia has delicious meat and tender texture. It tastes good whether it is braised or cooked. Tilapia has become the main farmed fish in the world.